SHRIMP ROAST- A TANGY APPETIZER
Shrimps are popular among seafood lovers Shrimp roast is an easy to make, lip-smacking recipe. Roasting shrimp gives them so much more depth of flavor and character than boiling them. Plus, roasting is much easier and requires fewer ingredients. Shrimp
Celebration of aroma and taste: Lamb Biryani
The history of biryani dates back to the Mughal period in India. It still remains a popular dish in the cuisine and is commonly made with mutton or lamb, chicken and beef. Mutton biryani has a distinct aroma and flavor
Vegetable Soup: Excellent Appetizer
Soups are such a comforting meal. Some soups make light meal and some are filling. Full of nutrients, gently warming, these vegetarian and vegan soups are so restorative to the body. Consuming lots of soups is so good for health.
MANGLOREAN CUISINE: NATTU KOZHI GHEE ROAST
Chicken recipes are very popular across many restaurants in South India and this Nattu Kozhi (Country chicken) Ghee Roast is one of the most sought after ones among them. Though frequently attributed as a Mangalorean delicacy, Chicken Ghee Roast, is
CHILLI PANEER: PERFECT APPETIZER
Chilli paneer is one of those hybrid dishes that is not traditionally Indian but not completely foreign either. It is an Indo-Chinese fusion dish and is prepared with paneer (Indian cottage cheese) and lots of spicy fresh green chillies. It