Close

Our Menu

Innovative dishes based in centuries-old South Indian culinary traditions. We use fresh produce, all natural ingredients, freshly ground spices to create food that is like veetu sapadu (homemade).

STARTERS

Soups

In the South Indian tradition, our soups are prepared from a base of tamarind, tomato, cumin, peppercorns, turmeric, and curry leaves. These lightly spiced soups are popular not only for their delicious flavor, but also for their health benefits.

Rasam

$3.00

Tomato, chili, pepper, and cumin in a tamarind juice base.

Mulligatawny Soup

$4.00

Features a broth made from lentils and boiled rice.

Nattukozhi Soup

$6.00

Farm-fresh country chicken with turmeric, curry leaves, and peppercorns.

Aattukal Soup

$6.00

Veg Appetizer – Bondas (Fried Dumplings)

These south Indian street snacks are also called tea shop bench snacks or beach snacks. They come with homemade chutneys on the side, and are served with banana leaves.

Punugulu

$5.95

Made with flour, yogurt and spices.

Mysore Bonda

$5.95

Made with rice, lentils, fresh coconut and spices.

Aloo Bonda

$5.95

Made with turmeric potato, lentils and onions.

Egg Bonda

$5.95

Made with flour, boiled egg, spices and herbs.

Non – Veg Appetizers

These south Indian street snacks are also called tea shop bench snacks or beach snacks. They come with homemade chutneys on the side, and are served with banana leaves.

Chicken 65

$11.95

Meat marinated with ginger, garlic, turmeric, coriander, spices, and herbs. Dusted with flour and deep fried.

Chilli Chicken

$11.95

Crispy chicken with ginger, garlic ,green pepper and spring onion.

Chicken Lollipop

$12.95

Chicken wings made to the shape of lollipop, marinated and fried.

Chicken Pepper Varuval

$13.95

Chicken cooked with crushed black pepper, curry leaves, tomatoes, onions, and herbs.

South Indian Specials

Amma’s House Specials

LUNCH SPECIALS (Available everyday until 3pm)

South Indian Veg Meal

$11.95

Veg appetizer, main veg curry, rice, variety rice, rasam, sambar, mor-kuzhambu, kootu, poriyal, appalam, pickle, podi, ghee, chapathi, dessert.

South Indian Non-Veg Meal

$13.95

Non-veg appetizer, main non-veg curry, rice, variety rice, rasam, sambar, mor-kuzhambu, kootu, poriyal, appalam, pickle, podi, ghee, chapathi, dessert.

ALL DAY / EVERY DAY SPECIALS

Rice Bowl

$9.95

Choice of Bisi Bele Bath, Rasam Rice, or Curd Rice. Served With Pappad & Pickle

Fried Rice

Vegetable

$12.95

Egg

$13.95

Chicken

$14.95

Shrimp

$16.95

Ambur Dum Biryani

Vegetarian

$12.95

Egg

$13.95

Chicken

$15.95

Boneless Chicken

$15.95

Mutton (Goat)

$16.95

Lamb

$16.95

Idli

Idli

$7.95

Savory cakes made by steaming a batter consisting of fermented black lentil and rice. A traditional South Indian breakfast. Three cakes per order.

Sambar Idli

$8.00

Rasam Idli

$8.00

Idli Vada

$8.00

Spicy Podi Idly

$8.50

Andra Style Chilli Idli

$9.00

DOSA

Plain Dosa

$9.95

Masala Dosa

$10.95

Paneer Masala Dosa

$11.95

Mysore Masala Dosa

$11.95

Ghee Roast Dosa

$11.95

Onion Masala Dosa

$11.95

Paper Dosa

$11.95

Chef’s Special Stews

Coconut Milk

$4.95

Vegetable Stew

$5.95

Chicken Stew

$6.95

Mutton (Goat) Stew

$7.95

Meen Kuzhambu

$7.95

Kothu Parotta

A delicacy popular in south Indian state of Tamilnadu. Multi-layered fluffy bread, egg, meat, and salna (a spicy sauce).

Vegetables

$13.95

Egg

$14.95

Chicken

$15.95

Mutton(Goat)

$16.95

Mutton (Goat) Kheema

$17.95

Main Course

Veg and Non-Veg Choices – (Dinner Only)

All entrees are served with basmati rice.

Korma

Simmered in fresh coconut based gravy with spice and herbs

  • Vegetables $12.95
  • Eggs $13.95
  • Chicken $14.95
  • Mutton (Goat) $15.95
  • Lamb $15.95

Chettinad

Chettinad cuisine may be the spiciest and most aromatic cuisine in south India. Features 22 varieties of spices and herbs

  • Vegetable Mix $12.95
  • Egg $13.95
  • Chicken $14.95
  • Mutton (Goat) $15.95
  • Lamb $15.95
  • Shrimp $15.95
  • Fish $15.95
  • Nattukozhi $16.95

Vegetarian Homestyle Entrees

All entrees are served with basmati rice.

Ennai Kathrikai Kuzhambu

$12.95

Selected baby eggplant cooked in hot tamarind sauce An Amma’s speciality.

Poondu Kuzhambu

$12.95

Selected whole peeled garlic and potatoes simmerd in tamarind sauce and house spices.

Dal Curry

$11.95

Smashed yellow lentil with turmeric and cumin

  • Tomato Dal
  • Spinach Dal
  • Gongura Dal
  • Dal Tadkal
  • Butter Dal

Soft Breads

Whole Wheat Chapathi

$3.95

Thin whole wheat homemade soft bread.

Malabar Porotta

$4.95

Multi-layered traditionally homemade soft bread.

Kids Menu

Cheese Dosa

$9.00

Rice crepe with cheddar cheese.

Nuts, Nutella Dosa

$9.00

Rice crepe with melting chocholate and nuts.

Side Order

Idli

$1.50

Chutney

$2.00

Boiled Egg

$2.00

Ghee

$2.00

Raitha

$2.00

Dessert

Dessert

Amma’s Homemade Vanilla Ice Cream

$4.00

Rasmalai

$4.00

Made with homemade cottage cheese with delicious milk sauce.

Gulab Jamun

$4.00

Milk solid based sweet balls soaked in honey syrup.

Sizzling Brownie

$7.00

Warm brownie with our own home made vanilla ice cream.

Ask about our house special dessert of the day!

Beverages

Limca

$2.00

Sodas

$2.00

Fresh Lemon Juice

$2.50

Madras Filter Coffee

$3.00

Sweet Lassi / Butter Milk

$4.00

Mango Lassi

$4.95

Rose Lassi

$4.95

Rose Milk

$4.95

Badam Milk

$4.95